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19-06-2017 | EURL-SRM

Compilation of Residue Observations Reports
Various observation notes and reports related to residue findings of SRM-pesticides in food

23-05-2017 | EURL-SRM

IL-IS Distribution Service will not be available from 6/6/2017 to 7/7/2017
Please take this into account in your lab organization. --- Please use our new email address ILIS@cvuas.bwl.de for all upcoming orders. ---

11-05-2017 | EURL-CF

Test material for the EUPT-CF11 has now been shipped
The Test Material is oat flour with incurred and spiked pesticides.

11-05-2017 | EURL-CF

The EURL-CF Group has moved to new facilities
The National Food Institute, and with it the Chemical Food Analysis Research Group, has moved to the campus of DTU, Technical University of Denmark, in Lyngby.

06-04-2017 | EURL-SRM

Analytical Observation Report concerning Quantification of Folpet and Captan
Observation concerning Quantification of Residues of Folpet and Captan in QuEChERS Extracts

30-03-2017 | EURL-SRM

Analytical Observation Report on AMTT
Observation concerning Analysis of the Tritosulfuron Metabolite AMTT by QuEChERS Method using LC-MS/MS

16-03-2017 | EURL-SRM

Analytical Method Report on Bifenazate and Bifenazate-diazene
Method concerning Analysis of Bifenazate (sum) by the QuEChERS Method using LC-MS/MS

 

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About EURL

The concept of the EU Reference Laboratories (EURLs, former CRLs) and National Reference Laboratories (NRLs) is layed down in the Regulation (EC) No 882/2004 of the European Parliament and of the Council. The overall objective of the EURLs and NRLs is to improve the quality, accuracy and comparability of the results at official control laboratories.

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