Announcement of EURL AO training course for NRLs
The EURL AO training course for NRLs analysing food of animal origin will be held from 28. - 29. September 2015 (before the EURL joint workshop in Stuttgart).
The main focus of the training will be on Quechers and Sweet based methods for LC-MS/MS amenable pesticides. Also screening for pesticides in food of animal origin using LC-MS-Q-TOF will be part of the training.
Further information will be send by e-mail to the NRLs, too.
The number of participants is limited to 8. NRLs participating in the EURL joint workshop are invited to join the training before the workshop.
There are still a few places available.
If you are interested in the training please contact us at firstname.lastname@example.org until 17.08.2015.
The information will be updated shortly.
Last Update: 14.08.2015
Published 16-07-2015, 15:27:13Top of Page